Pathogen Environmental Monitoring Challenges
Many companies are struggling to implement consistent pathogen monitoring programs globally. There is a large admin burden and potential for human error and variability. It is also extremely difficult to track parent-child linkage in positive results and follow-up samples. All of these issues make it difficult to visualize trends and patterns and connect data to measure at a global level, and this is how a food safety auditor can be helpful.
Book A DemoDeveloping a solution
Applying design thinking principles, our team have engineered an end to end pathogen environmental monitoring solution to support your factories food safety audit procedures. Resulting in a paperless, digital solution that makes food safety audit systems intuitive, reduces the cost of compliance and identifies and reduces risks faster. traXR is available in two versions one for mobile and one for HoloLens 2.
Book A DemoSectors we can help...
traXR is helping businesses to enhance their food hygiene processes in a diverse range of food and drink manufacturing sectors, including the following industries:
Snacks and Confectionery
Dairy and Dairy Foods
Bakery and Baked Goods
Meat and Poultry
Cereal
Fish and Seafood
Natural and Organic
Drinks and Alcohol
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